Cantine Pietrefitte
Extra Virgin Olive Oil, Single-Variety Ortice
Extra Virgin Olive Oil, Single-Variety Ortice
Couldn't load pickup availability
Single-variety Ortice extra virgin olive oil, the native olive of the Sannio around Benevento, made only from the olives of our own grove. Harvested from the second half of October to early November; the olives are milled right after picking at Frantoio Romano in Ponte (Benevento), with two-phase mechanical cold extraction.
Yellow with green reflections. Fresh tomato and pronounced green notes on the nose; clearly recognisable bitterness and pungency on the palate, with the right intensity. Best raw on bruschetta, legumes, vegetables, soups and fish, and in everyday cooking.
Filtered and stored in stainless steel under nitrogen before bottling, to protect its aromas and freshness.
Three sizes: the 0.5 l bottle with the Pietrefitte label, for the table or as a gift, which can go in your 6-bottle case together with the wines; the 3 l and 5 l tins, without a designed label, for everyday use. The same oil, at the best price per litre.
Price per litre: 0.5 l bottle €25.80/l · 3 l tin €12.63/l · 5 l tin €11.60/l.
Store in a cool, dry place, away from light and heat.
Since 2001 · Torrecuso
An inherited vineyard, a family, a place
It all began with a small vineyard inherited in the Pietrefitte area, halfway up the Taburno massif. Here we grow only native grapes and vinify only our own fruit, as single varieties.